All-Purpose Lard, one pint

$8.50 $7.50

Its a Brand New Year – January SALE!

Packaged in one-pint, glass jars, All-Purpose Lard has myriad uses; from frying and baking, to seasoning your cast iron pans and cleaning your precious wooden cutting boards.

Your jar of All-Purpose Lard should be refrigerated, for up to a month. Or it can be frozen for about a year without loosing any of its amazing qualities.



In my kitchen I gently cook the chunks of fat that naturally occur over a pig’s back from ears to tail, rendering out the beautiful, pure oil. After filtering and cooling to it’s solid state it is then All-Purpose Lard.

For several thousand years rendered body fat from pigs, sheep, and cattle was ubiquitous in homes and on farmsteads. Today, most of it is relegated to the commercial waste stream. Ugh.

I collect extra pig fat from a select few local organic farmers and render it into the beautiful lard, full of healthy fats and minerals, that can only be created by happy, healthy pigs raised outdoors on lush pastures. 

Vendor Information

  • Store Name: Bagaduce Farm
  • Vendor: Bagaduce Farm
  • Address: 160 Henry Point
    West Brooksville, ME 04617
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